Spicy Honey Garlic Glazed Chicken Thighs

Ingredients

• 4 bone-in, skin-on chicken thighs
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1/4 cup honey
• 3 tablespoons soy sauce
• 2 cloves garlic, minced
• 1 teaspoon red pepper flakes (adjust to taste)
• 1 tablespoon apple cider vinegar
• Fresh cilantro, chopped (for garnish)

Instructions

1. Preheat the Oven: Preheat your oven to 425°F (220°C).
2. Prepare the Chicken: Pat the chicken thighs dry with paper towels. In a large bowl, mix olive oil, salt, black pepper, garlic powder, and smoked paprika. Add the chicken thighs to the bowl, ensuring they are well-coated with the spice mixture.
3. Make the Glaze: In a separate bowl, whisk together honey, soy sauce, minced garlic, red pepper flakes, and apple cider vinegar until well combined.
4. Combine and Coat: Place the seasoned chicken thighs in a baking dish. Pour the honey garlic glaze over the chicken, ensuring each piece is well coated.
5. Bake: Bake in the preheated oven for 30-35 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the skin is crispy. Baste the chicken with the glaze halfway through cooking for extra flavor.
6. Serve: Remove the chicken from the oven and let it rest for 5 minutes. Garnish with fresh cilantro before serving.

Serving Suggestions

These Spicy Honey Garlic Glazed Chicken Thighs pair beautifully with steamed rice, roasted vegetables, or a fresh green salad. Enjoy your delicious, flavorful meal!